A few doors up from
our hotel is a place where you can hire bikes – riding around the
local area is one of the most popular activities for visitors to
Yangshuo. Much to our shame we've never taught Zoe to ride a bike and
Sarah I still pretty shaky, so we hired a pair of tandems. Rather
conveniently, our hotel is located on the road out of town, so we
didn't have to ride through the chaos of Yangshuo to get to the calm
of the countryside.
The day started out
fairly overcast, but it was still pretty warm and very humid. Our
destination for the day was the so-called Dragon Bridge over the
Yulong river, supposedly a roughly 21-kilometre round trip, and as we
cycled out of town, there were some helpful signposts to guide us.
The roads were mercifully flat and we made good progress. It's
obviously rice-planting time as the paddy fields were alive with
farmers bending over and rhythmically inserting little green
seedlings into the mud.
Before long, we
reached a section of the river that's used as the embarkation point
for a different sort of bamboo boat to the one we took down the Li
River. These smaller, two-person boats were actually made of bamboo
and were poled along, rather than having motors. They sat quite low
in the water and we were amused to see that many of the passengers
had their feet in plastic bags to keep their shoes dry. The girls
also watched as men tried to catch the little crayfish that live in
the grass-choked channels that run down to the river.
By now the signposts
had disappeared, and we flailed around for a while trying to figure
out where to go next, but eventually rejoined the road and pedalled
on. The sun now broke through the clouds and we were soon drenched in
sweat. There are several weirs on the river along here and on each we
saw a little 'escalator' up which the bamboo boats could ride as they
progressed upstream.
With no map and no
signposts, we made several wrong turns, and we ended up having to
backtrack several times. We asked for directions a few times, but
no-one spoke English so we just stayed lost, taking each
likely-looking turn and riding until it as clear we were going the
wrong way and then turning back. At one point, the track got more and
more narrow until it became too precarious to ride on, and we all had
to climb off and push the bikes. It soon widened out again and before
long we were riding on something more akin to a road again.
The one saving grace
in all of this was the scenery, which was properly stunning. In
addition to the drama of the limestone hills, we were utterly charmed
by the little rural villages we rode through, where the locals would
all look in amazement at the crazy white folks pedalling along and
then break into huge smiles when we said, 'Ni hao (hello)' to them.
Riding through one
of these villages we came to a complete dead end. This was the final
straw and we turned the bikes around and started riding back to
Yangshuo. But then, as we rode back, we saw some buses driving down a
road that ran perpendicular to ours, so we followed them down to
where they had stopped in a big, muddy car park, beside which stood
some a number of stalls selling food and trinkets. We dismounted and
locked the bikes up and then followed the bus passengers into a
little pathway through the stalls and there it was, the mythical
Dragon Bridge!
A French couple had
reached the bridge just before us, and as we climbed up, they were
standing taking photos of each other. We struck up a conversation
with them, comparing tales of getting lost, and they pulled out a map
and showed us the path that lay on the other side of the bridge,
which looked significantly less complicated than the roundabout route
that we had to taken to get there.
When we crossed over
to the other side, we found a couple of food stalls and on closer
inspection we discovered that one of them specialised in stir-fried
rice noodles – perhaps my all-time favourite Chinese dish, but one
that we hadn't seen anywhere in China up until now. Of course there
wasn't a menu, nor did those manning the stall speak English, but by
pointing at the ingredients arrayed around the stall ingredients I
managed to construct a dish that was then cooked up for us. And oh
my, was it good. It had started to rain lightly as we arrived in the
car park, and as we ate, the heavens opened up and we were soon
looking out on a proper torrential downpour, complete with thunder
and lightning. We weren't going anywhere in a hurry, so we sat on our
little stools at the little table under a big, blue tarpaulin and
played cards.
After some time, the
rain began to ease off, so Kate and I went back to the car park to
retrieve the bikes and then we mounted up and rode off. The track on
this side of the river was indeed much better organised and we made
quick progress, asking everyone we passed if this was the way to
Yangshuo, just to be sure. However, we hadn't been riding for long
before the rain started to get heavier again. We rode on for a bit
longer but then the precipitation level went up another few notches
and we were forced to retreat under a shelter next to a little shop.
We were joined by a Chinese tourist who was riding a snazzy mountain
bike around the area and we struck up a stilted conversation with
him, aided by Google translate on his smart phone.
Thankfully we
managed to make it back to the hotel without getting lost and we
dropped off the bikes, had quick, cold showers and changed our
clothes and then headed out in our thongs/flip-flops. We had read
that there was a night market in town, and got directions to it from
the woman at reception, so our plan was to go there for dinner
tonight. It was still raining as we walked to where we thought the
market should be, but unfortunately, we found not a trace of it. The
rain was making the pavement incredibly slippery, and our
inappropriate footwear made things even more precarious – and sure
enough, at one point Kate slipped on some stairs, taking poor old Zoe
down with her and leaving her with a nasty bruise on her knee.
After quite a long
while of frustrating wandering, we gave up and trudged back to more
familiar territory. As we neared 'our' restaurant, we noticed that
the chicken cart was still there – the man had gone, but his
partner was packing up. She said hello to us and I said 'No more
chickens' while Sarah made clucking noises. She smiled and opened a
drawer in the cart and pulled out a chicken! Hurrah! She chopped it
up for us and we took it over and ate it in the buffet restaurant.
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